Ottolenghi - Green Chilli Shatta

Green Chilli Shatta is our favourite hot sauce. Despite tough competition from gochujang, sambal and Tabasco, Shatta sets itself apart with its punchy, acidic and all importantly, spicy character. Use anywhere you would hot sauce – swirl into yoghurt, spread on a sandwich or add to a sauce for an added punch.

170g

Ingredients 

green chilli (29%), extra virgin olive oil (27%), green jalapeno mash seedless (17%)
(jalapeno pepper, salt, acetic acid), grilled green peppers, white wine vinegar,
green jalapeño flakes, salt, lemon juice